Flavonoids

Fat burners or fat burner may refer to those foods which present a positive balance as regards the human metabolism. The so-called fat burners are so foods or foods that provide a number of important substances the human body, providing a better metabolism. As a result, fat burning is being driven. You can take them in the form of natural food in solid or liquid form to itself, but also in tablet form or as a powder. In this entry, the most important fat burners are analysed contained in foods. The most important fat ver burners include lemon, Turkey meat, low-fat dairy products and vegetables. It is highly recommended to eat yogurt with oatmeal or Turkey meat with lemon before going to sleep, because then the growth hormone with the help of the amino acids in the body is stimulated, resulting in a faster fat burning. The citrus of any kind that is similar, however they provide vitamin C and Flavonoids.

Are extremely useful substances for the body. Vegetables such as celery for example stimulates not only the metabolism, but he promote also the digestive system. Certain nutrients and hormones are among the best burners. Nutrients are vitamins, minerals and trace elements that are found in foods. The body itself can produce the Fatburner hormones, however, but only if he gets the necessary proteins from the diet. Many foods contain fat burner such as vitamins or minerals.

If these nutrients are missing, a fat burning in the body can not take place. Then form fatty deposits that can disappear again allowed only through a healthy lifestyle and sports. Various vital substances fulfil different functions during the combustion of this excess fat. Magnesium is part of fat splitting enzymes. It is found in whole grains, legumes, dairy products, and meat. Calcium prevents an excessive fat deposits round and promotes the formation of muscles (bodybuilding). It is found in milk and milk products. Vitamin C is necessary for the production of the necessary fat burner carnitine and norepinephrine. Fruits and vegetables contain vitamin C. Carnitine transports long-chain fatty acids in the place of burning fat. Carnitine include red meat, vora any lamb and mutton. Pyruvate (Benz grape acid) stimulates fat loss. We take it to us, if we eat whole grains, legumes and poultry. The linoleic acid provides a healthy, thick intestinal mucous membrane, which is important for the fat metabolism. It is included in vegetable oils. There are the conjugated linoleic acid, which probably increases the Fetabbau and muscle building. This is contained in meat, milk and milk products. Methionine is part of Fatburners adrenaline. Fish, meat, cheese and legumes contain it. Taurine encourages the production of fat reducing growth hormone. It is included in seafood, meat and dairy products.